“The bagel class was fabulous! Tasty Montreal bagels, funny stories, and organized to maximize the space! I can’t wait to make these at home! Highly recommended class!”

“Chef Rob was a fantastic guide to Montreal—welcoming, dedicated, and incredibly knowledgeable. His class revealed how sauces separate home cooks from professionals, and his world travels give him unmatched insight into food and wine. He even secured me last-minute access to a fabulous locals-only restaurant that night. If you want a class that combines culinary skill with insider access to the Montreal food scene, Chef Rob is the one. Thank you, Rob!”